@Kingfisher_Brixham
Online ordering
Close login

Online ordering login

Enter your login details below and start ordering today.

Login

Register Here
Forgot Password?

Become a customer
Logo
Logo Menu Menu Icon
Close
  • Our seafood
    Explore our fish and seafood
    • Our fishermen
    • What's in season
    • Preparation
    • Become a customer
    Sustainability

    Work with us to make sustainable choices for your menu.

    Learn more
    Our story

    Local fishmongers supplying national customers – learn more about us.

    Learn more
  • Our story
    Find out more about us
    • Why choose us?!
    • Our delivery area
    • Our team
    • Our customers
    Our seafood

    Learn about all the fantastic species of fish & seafood available.

    Learn more
    What's in season

    Find out which fish is in season, to assist with your menu planning.

    Learn more
  • Sustainability
  • Our online shop
  • Contact us
    • Become a customer
    • Join our team
Become a customer
pile of fresh fishes covered with ice

Locally Sourced Seafood

Based in the heart of the South West, with The World Famous Brixham Fish Market right on our doorstep. We supply chefs with the freshest, locally sourced fish and seafood available in the UK, every single day!

DSF fish iconDiscover

Your Fishmonger

Today’s fish is tomorrow’s dish, and our passion is to provide you with the freshest, locally sourced fish and seafood you can get. We carefully prepare it to fit your requirements and deliver it to your kitchen 6 days a week, 52 weeks a year. Our facilities are BRC Accredited Premises, giving you the reassurance that you’re choosing a fish supplier committed to quality products and service. We can be your next fishmonger in a few simple steps, and our loyal customer base is a testament to the work that we do here.

See how we can help you

Local Seafood Supplier

It is paramount that our fish and seafood are sourced locally and caught sustainably wherever possible so that we can handpick the very best for our customers. We deliver to award-winning chefs in South West England, from the tip of Cornwall, along the South coast, around the West of the M25 and everywhere in between.

 
See where we deliver
 

Focused on Chefs

The community of chefs are the forefront of our business and we appreciate every requirement within the kitchen and throughout the catering industry. For this reason, we do not supply to the general public, and place our vision on ensuring the very best quality and service to professional kitchens with no other distractions! We are proud to offer support with menu planning, knife skills training, regular market updates in the form of our quarterly ‘Catch-up’, daily specials, recipe ideas and the latest trends. For regular industry updates please subscribe to our email list, or contact us to join our WhatsApp group for daily specials.

Contact us

Experienced & Skilled Team

A friendly team with a wealth of seafood knowledge.

Experienced & Skilled Team

Serving chefs with quality fish since 1984. Our team are the best in the business with a wealth of seafood knowledge:

Find out more

Fresh, Locally Caught Fish

The world famous Brixham fish market sits in the centre of the idyllic fishing port of Brixham, where our buyers source the freshest fish and shellfish, straight from local day boats and trawlers at sunrise.

See where our fish comes from

Seasonal Seafood

What’s in season

Flexible Ordering

Learn more

Responsibly Sourced Seafood

We source a range of responsibly caught wild fish along with farmed alternatives where required. Our range includes a large number of MSC certified seafood.

Sustainability MCS Good Fish Guide

Customer Testimonials

  • “We have been using Kingfisher exclusively for the past three years during which time we have built a trusted relationship with Evie our Account Manager. Kingfisher provide us with fresh fish from the local Brixham market that is prepped by their highly skilled filleters to our requested specification. We look forward to continuing our working relationship.”

    Julian Smith – Trinity College , Oxford
  • “The length of service is a tribute to the quality of product and customer service we receive from Kingfisher Brixham.”

    Matt Flemming – The Grove Hotel, Hertfordshire
  • “The relationship with the Emily’s at Kingfisher for me, has become indispensable to my business. At the restaurant we require the utmost freshest seafood daily and they deliver this consistently, day in day out. We can’t operate at the level that we do without them, fact!”

    Benjamin Palmer – Sardine Factory, Looe
  • “I’ve worked with Olivia for 2 years. The bond and friendship we have developed is unthinkable. Some may say the best. She’s always very supportive, professional, happy and helpful. She’s a pleasure to work with and I look forward to working with her in the future.”

    Richie Peacocke – The Beckford Arms, Salisbury
  • “Kingfisher have been great for me. We are a small kitchen and need suppliers that we can rely on as we don’t have a lot of freezer or fridge space, plus I want my fresh fish delivered on the day I need to use it. This leaves very little margin for errors from the supplier. Thankfully Kingfisher are extremely reliable. I have to revise my orders quite often as my dinner numbers tend to fluctuate and my telesales contact has been a tremendous help and always cheerful and super-efficient as well as helping me with my menus by keeping me up to date with any specials.”

    Chris Lyford  – Green Templeton College, Oxford
  • “Fantastic quality fresh fish, responsibly and sustainably sourced all with great customer service. That’s why I’ve used Kingfisher for the last 7 years.”

    Craig Thomson – The Perch Inn, Oxford
  • “We’ve had a great working relationship with Kingfisher since starting our first pub back in 2018.

    Their team share our passion for the very best wild seafood and shellfish available from UK waters and work with us to ensure we are delivering not only the best quality for our guests but also meeting our sustainability ethos at the same time.

    We couldn’t be happier with their service and support across all aspects, from sales to drivers the whole team are brilliant to work with.”

    James Lyon Shaw – Brucan Pubs
  • “We have been working with Kingfisher for nearly 8 years and have found them to be consistently excellent. We have developed a brilliant working relationship with the sales team over the years and what stands them apart from other suppliers is their communication. If there are issue with supply or quality we are first to know and the team is there to offer suitable alternatives to ensure our product doesn’t suffer.

    Special mention to Derek, who has been our sales rep since the beginning, and has basically become an extension of our kitchen team, giving us complete confidence that we are getting the best possible product at a reasonable price, every time.”

    Phil Fanning – Paris House, Woburn
  • “Kingfisher have been supplying us with the freshest South West seafood since we opened, giving us not only great fish but great customer service. They are an essential partner to our business.

    And Derek is a legend!”

    Mark Bailey – Lazy Lobster, Chew Magna
  • “I have been using Kingfisher for pretty much my whole career. They have set the standard for fishmongers, in my opinion they are one of the best. Over the years, I have been in need of some pretty unique seafood which the team at Kingfisher have not been fazed by, and it feels like they enjoy hunting down the freshest fish. I’ve always believed I can learn more about seafood and the ocean, and each day the team and Derek at Kingfisher help guide me to use the best and most sustainable on the markets

    Great Company who consistently produce the quality i have come to expect.”

    Jamie Coleman – The Boathouse, Instow

Latest

We have great links within the industry, here you can find the latest developments within the seafood world. Check out our latest news and industry insights here. For regular updates follow us on Instagram @kingfisher_brixham

Dive in

  • Posted

    28/04/2025

    May Bank Holidays | Delivery schedule from Kingfisher Brixham
    Use our May bank holiday delivery schedule to help you plan ahead.
    Read more
  • Posted

    25/04/2025

    Non Ablated Prawns
    Non ablated prawns now available within our frozen range, sourced from farms that avoid the practice of eyestalk ablation. Discover more.
    Read more
  • Posted

    02/04/2025

    What’s on the Market in April 2025!
    Now that spring has well and truly sprung, and the waters are warming up, we can expect an abundance of
    Read more
  • Posted

    24/02/2025

    Spring Catch-Up | Fish & Seafood Market Report 2025
    Kingfisher Brixham's spring Catch-Up is available now providing fish market information.
    Read more
  • Posted

    06/08/2024

    Fresh Food Hub
    A quick and easy way to order your fresh fish and seafood! The Fresh Food Hub is our online ordering
    Read more
  • Posted

    06/08/2024

    Our Product Range Brochures
    Our Fresh Fish & Frozen Seafood Product Lines… All in One Place! Are you on the lookout for some new
    Read more

Join our mailing list

Subscribe today by letting us have your email address to receive info about our latest news & offers.

By signing up to receive Kingfisher Brixham e-mails, you confirm that you are aware your personal data will be used in line with our website use terms and conditions and our privacy policy.

  • Our story
  • Our delivery area
  • Join our team
  • Our seafood
  • What’s in season
  • New Customer Credit Application Form
  • Terms & conditions
  • Privacy policy
  • Cookies policy
  • Trading terms & conditions
  • Modern slavery & human trafficking statement
  • Tax strategy
  • Gender pay gap

Contact us

Kingfisher Brixham Unit 4-5 Torbay Business Park Woodview Rd Paignton TQ4 7HP
  • 01803 553 232
  • sales@kingfisherbrixham.co.uk
  • @Kingfisher_Brixham

© Copyright 2022 Kingfisher Brixham  |  Bidfresh Limited trading as Kingfisher Brixham |  Registered in England. |  Company number: 04227047  |  VAT number: GB 643994692. | Seabank House, Southport Business Park, Wight Moss Way, Southport, PR8 4HQ |  Phone: 01803 553 232  |  Email: sales@kingfisherbrixham.co.uk
Website by ExtraMile  |  Site map  |  Privacy policy

We are using cookies to give you the best experience on our website.

You can find out more about which cookies we are using or switch them off in .

Kingfisher Brixham
Powered by  GDPR Cookie Compliance
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary & Functionality Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.

Analytics Cookies

This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.

Keeping this cookie enabled helps us to improve our website.

Please enable Strictly Necessary Cookies first so that we can save your preferences!